“I’ve been a loyal fan of La Plaza since middle school, home of the world’s greatest torta sandwich. The secret ingredient is the fresh bread baked daily in their house ovens. Throughout my high school years in Gonzales (go Spartans!) and lifeguarding at the local pool, my friends and I survived on their food.”
– John Holder, Vice President of Sales
At family owned-and-operated La Plaza Bakery & Cafe, everything is prepared by hand with fresh ingredients and delivered to customers at affordable prices. They use old-world recipes to create cakes, cookies, and authentic dishes, and have been doing so for more than 30 years. Learn more at laplazabakery.com.